IDAM Received the “Best Restaurant in Qatar” Award at MENA's 50 BEST Excellence Recognised

Doha, Qatar — 10 February 2026: IDAM by Alain Ducasse (IDAM), the MICHELIN-starred fine-dining restaurant located at the Museum of Islamic Art, received the ‘’Best Restaurant in Qatar’’ Award and has been ranked 44 on MENA’s 50 Best Restaurants, reaffirming its status as one of the region’s most distinguished culinary destinations. This prestigious recognition reflects the restaurant’s unwavering commitment to culinary excellence, innovation, and exceptional guest experiences.

Aligned with QC+, a mark of distinction that celebrates quality, creativity, and cultural excellence in Qatar, IDAM is celebrated for its innovative fine dining with focus on preservation. The restaurant’s inclusion in MENA’s 50 Best Restaurants highlights not only its culinary mastery, but also its role in positioning Qatar as a global destination for culture-led dining experiences.

Since its opening, IDAM has played a pivotal role in shaping the fine-dining landscape in Qatar and the wider region. With its elegant setting overlooking Doha’s skyline, meticulous service, and seasonally inspired menus crafted from the finest ingredients, the restaurant continues to attract discerning diners from around the world while setting new benchmarks for quality and consistency.

“This recognition is a proud moment for the entire IDAM team,” said Fabrice Rosso, IDAM’s Executive Chef.  “It reflects our collective dedication to precision, creativity, and respect for ingredients, as well as our desire to tell a story that connects our contemporary fine dining cuisine with the richness of Middle Eastern culture. We are honoured to see our work acknowledged among the very best in the region.”

The MENA’s 50 Best Restaurants recognition and ranking is widely regarded as a benchmark of excellence within the hospitality industry, celebrating restaurants that demonstrate outstanding quality, creativity, and consistency across the Middle East and North Africa.

This latest recognition further solidifies IDAM by Alain Ducasse’s reputation as a culinary landmark in Doha and a leading ambassador of world-class gastronomy—reinforcing its alignment with QC+ as a symbol of excellence rooted in culture, innovation, and global relevance.