As a gesture of our hospitality, the restaurant is offering a traditional Tsoureki bread on May 5 to commemorate historic traditions
Doha, Qatar – 4 MAY 2024 - GAIA, Doha’s high-end Greek-Mediterranean dining restaurant located in West Bay, invites guests to experience Greek occasion with an exquisite Mediterranean touch on May 5.
The occasion is observed in Greece as a vibrant festival that honors centuries-old traditions, resonating with millions globally.
To mark the day, on the 5th of May, GAIA will offer each guest a special token of appreciation – a delightful Tsoureki bread, a traditional sweet bread that is as symbolic as it is delicious, elegantly wrapped in a napkin with a personalized message from the GAIA family.
Guests are invited to bring their friends and family to rejoice in the celebrations and to share their favorite dishes that are inspired by the warm Greek-Mediterranean cuisine during this special time of the year.
GAIA has become a beloved landmark for those seeking Greek-Mediterranean cuisine and cultural experience in Doha. That is why the restaurant family is excited to share this event with the local community, as it’s an opportunity to showcase Greek heritage and for guests to indulge in the true essence of Grecian hospitality.
Beautifully positioned by the corniche, GAIA offers exquisite Greek-Mediterranean cuisine. The restaurant has quickly evolved into a sensation in Doha, blending history and design to create a relaxed and inviting ambiance. Expect a warm welcome, surprising details, and a sense of discovery on every visit.
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